Beer, Cider, Infused Wine, Sparkling

Sonoma Stainless was built on experience crafting a full range of brewery and cider equipment.  From fermenters and lagering tanks to brew kettles, our expertise on brewing systems can help you design the perfect system for your needs. We can also update and expand your existing capacity cost-effectively. Let us know your specifications. All of our systems are manufactured in the USA.

  • Brite/Serving Tanks
    • 5 BBL, 10 BBL, 15 BBL, 20 BBL, 30 BBL, 50 BBL, 100 BBL, 200 BBL, 400 BBL
  • Fermentation (unitanks)
  • Tank Standard Features
    • 10 gauge or 12 gauge sidewall construction
    • Tank top: 14.7 PSI rated dome flange radius edge tank head
    • Tank bottom: dome flange radius edge, 45°, 55°, 60° Flanged radius edge cone
    • Double embossed 100 PSI working pressure middle dimple jacketing, #4 finish
    • 1.25” inlet & 1.5” outlet on cooling jacket
    • 3” T.C. Port with CIP spray ball and piping to top center of tank with valve
    • 2” T.C. Port with 14.7 PSI rated pressure relief and vacuum valve
    • Inswing oval manway, rated to 14.7 PSI working
    • 3” T.C. drain port
    • 2” T.C. ports for racking and mixing
    • ½” H.C. x 12” long thermwell with gussets and temperature hood
    • Tank mechanical pressure gauge and port
    • 1” T.C. port for sample valve
    • 1” T.C. port with PSI gauge
    • Sight tube with fittings
    • Carb stone on request
    • Stainless steel round attached legs with seismic rated bottom bracing and adjustable feet
    • 3” insulation and cladding, on request
  • Brewhouse 5 barrels, 10 barrels, 15 barrels, 20 barrels, 30 barrels
  • MonoBlocks up to 15 barrels
  • Steam fired or direct flame solutions available

contact us

170 Todd Road, Suite 205
Santa Rosa, CA 95407
PHONE: (707) 546-3945
E-MAIL: